This dressing is easy to make and versatile. You can use any vinegar you choose and any fresh herbs you have on hand.
Olive oil is an excellent base for a dressing. It is anti-inflammatory and rich in vitamin E, a potent antioxidant for eyes and skin.
Citrus Vinaigrette
Ingredients
230 g Extra Virgin Olive
245 g Champagne Vinegar
25 g Garlic
30 g Dijon Mustard
7 g Sea Salt
7 g Oregano
28 g Raw Honey
58 g Lemon Juice
3 g Black Pepper
Directions
Blend all ingredients and pour over your favorite salad! Store in the refrigerator for up to a week or freeze in smaller containers for future use.
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